Dry English Ale Yeast - WLP007

Dry English Ale Yeast - WLP007

Regular price $8.50

Dry English Ale Yeast - White Labs

A clean, highly flocculent, and highly attenuative yeast. It’s similar to other English strains in flavor profile but is 10% more attenuative, which eliminates residual sweetness and makes the yeast well suited for high-gravity ales. It also reaches terminal gravity quickly. Will reach 80% attenuation, even with up to 10% ABV beers.

Recommended style -  IPAs, pale ales, stouts, high ABV beers

Attenuation - 67-74%

Flocculation - Medium

Fermentation Temp - 65-70°F (18-21°C)